Croissant Taiyaki is the hottest hybrid premium dessert from Japan. Taiyaki is a traditional Japanese fish-shaped cake that’s usually filled with red bean paste. However, Croissant Taiyaki’s version is extra special because it comes in the form of a buttery puff pastry to give it a croissant-like texture. While red bean is a staple favourite filling for Taiyaki, we offer a hybrid version called Ice Taiyaki which includes a scoop of matcha ice-cream.